Abaqulusi

Consider fruit and cheese as a fine dessert option, any time of the year.
Prepare two or three seasonal fruits, served in neat slices or cubes, enhanced with an appropriate flavour liqueur, to complement a small selection of cheeses.

Finish off with a good coffee and chocolate truffle for each guest, and voila!

GOOD PARTNERS TO MOST TABLE-CHEESE VARIETIES:

FRUIT
Pears
Orange and grapefruit segments soaked in Cointreau (orange) liqueur
Pineapple slices, soaked in icing sugar and Kirsch (cherry) liqueur
Pear, gooseberries and sultanas soaked in brandy
Seedless grapes
Paw-paw soaked in mix of orange juice and Malibu liqueur
Lychee and mandarin mix, soaked in orange juice with preserved ginger slivers
Peach slices or halves, soaked in peach-flavoured sparkling wine
Fig preserve

Coconut milk is extracted by grating mature coconuts and squeezing them by using cheesecloth or both bare hands. This milky white liquid is called santam in Malaysia, Brunei and Indonesia, and gata in Philippines. It is used in several food recipes like sauces, delicious curries and desserts. Apart from making foods tastier and creamier, coconut milk is also a healthy addition to various food preparations.

Nutritional Values of Coconut Milk:

Following are the nutritional values present in 100 grams of fresh coconut milk:
Calories – 230
Proteins – 2.3g
Fat – 23.8g
Carbohydrates – 5.5g

Dietary fiber – 2.3g
Sugar – 3.35g
Vitamin C – 2.8 mg
Vitamin E – 0.15 mg
Vitamin B1 – 0.026 mg
Vitamin B6 – 0.033 mg
Vitamin B5 (Pantothenic acid) – 0.183 mg
Folate – 16 mcg
Vitamin B3 (Niacin) – 0.76 mg
Iron – 1.64 mg
Selenium – 6.2 mcg
Sodium – 15 mg
Calcium – 16 mg
Magnesium – 37 mg
Phosphorus – 100 mg
Potassium – 260 mg

Benefits of Coconut Milk:

Following are some of the health benefits of coconut milk:

Helps to maintain blood sugar places:

Glucose intolerance may cause manganese deficiency in your body. Coconut milk is a rich source of manganese. Whole grains, legumes and nuts are some other excellent sources of manganese.

Keeps skin and blood vessels flexible and elastic:

Copper is a very important mineral for most of the bodily functions. Copper and vitamin C help to maintain the flexibility and elasticity of the skin and blood vessels.

Aids in building strong bones:

Coconut milk is not rich in calcium, but it is rich in phosphorus. Phosphorus is an essential nutrient that the body needs for strengthening bones. It is must to take phosphorus with calcium particularly to prevent bone loss because it supplies phosphate to the body.

Helps to prevent anemia:

Lack of iron is the most common nutrient deficiency among the people throughout the world. Iron deficiency in body does not allow the body to develop enough hemoglobin for keeping sufficient oxygen levels in red blood cells, resulting in anemia. Each cup of coconut milk supplies the body with nearly a quarter of daily value of iron.

Relaxes muscles and nerves:

Whenever you feel muscle cramps or muscle soreness, have some food along with coconut milk. It is rich in magnesium and can help you in relieving the problem. One of the functions of magnesium is it acts as a gate block in many nerve cells. If magnesium is not present in body, nerve cells become very active because of calcium that activates nerves. Excess contraction of muscles is caused by over-active nerve cells.

Helps in Controlling Weight:

This can be good news for people who are trying to reduce weight. Coconut milk makes you feel full very quickly because of high concentrations of dietary fiber.

Decreases the risk of joint inflammation:

Selenium is an important antioxidant. It controls the free radicals and thereby helps in relieving the symptoms of arthritis. It is observed that people with low levels of selenium may suffer from rheumatoid arthritis.

Helps in lowering high blood pressure:

People who are concerned about their blood pressure will not face any problem consuming foods containing potassium. Potassium helps in lowering blood pressure levels in the body.

Helps in maintaining healthy immune system:

Coconut milk helps in warding off colds and coughs by keeping the immune system healthy. It supplies vitamin C to the body which boosts the immune system.